Recipe for Broiled Orange Roughy with Salsa Glaze

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Yield:

6 Servings

Ingredients:

Amount	Ingredient
1 tbl	Lime juice
2 tbl	Salsa -- (bottled)
1/2 cup	Lowfat mayonnaise
2 tbl	Plain lowfat yogurt
	pn Cayenne pepper
2 lb	Orange roughy fillet -- (6 Pcs )
	Ground black pepper -- to
	Taste

Instructions:

Instructions: Preheat broiler. In a small bowl, combine the lime juice, salsa, mayonaisse, yogurt and cayenne. Place fish on a broiling pan and sprinkle with pepper. Spread half the glaze on top of the fish. Broil the fish about 3 inches from the heat for 5 minutes. Spread with remaining glaze and continue broiling the fish until done. Serve with lime wedges.

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