|
Yield:
1
Ingredients:
Instructions:
Instructions: Rub squirrel with salt and pepper; brush with melted butter. Put on a greased rack and broil for 40 minutes, basting every 10 minutes.
This recipe yields 1 to 2 servings. Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|