Recipe for Broiled Swordfish Steaks

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Yield:

6 servings

Ingredients:

Amount	Ingredient
	Seasoning mix
1 tbl	Cayenne pepper
1 tbl	Salt
1/2 tsp	Garlic powder
1/2 tsp	Onion powder
1/4 tsp	Fennel seed, ground
1 tsp	Anise seed, ground
1 tsp	Ground cinnamon
1 tsp	Ground cloves
1 tsp	Ground ginger
3/4 tsp	Black pepper
1/2 tsp	White pepper
6 x	Swordfish steaks, at room te

Instructions:

Instructions: Preparation Time: 15:0
Combine the seasoning mix ingredients in a small bowl.

Place the broiler rack in the middle position and preheat the broiler.

Dip each steak in melted butter, coating both sides. Sprinkle one side of each steak with 3/4 teaspoon of the seasoning mix and place seasoned side down on a broiler-proof pan. Season the other side of each steak with 3/4 teaspoon seasoning mix. Broil until the tops are browned but not burned, about 4 minutes.

Serve immediately.

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