Recipe for Brown Baggers White Bread

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Yield:

1 Servings

Ingredients:

Amount	Ingredient
1/2 cup	Milk
1/2 cup	Water
1 x	Egg
3 cup	Bread or all purpose flour
3 tbl	Wheat germ
2 tbl	Instant potato flakes
1/2 tsp	Salt
1/2 tbl	Oil
3 tbl	Sugar

Instructions:

Instructions: Place all ingredients in machine according to Manufacturers instructions.

Choose light Crust setting. Cool 1 hour BEFORE slicing.

TIP: For a variation, or Cheese Buttermilk Bread, add:

1/2 cup sharp white cheddar, grated omit butter omit honey

Makes 1 1/2 pound loaf

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