Instructions: This is a luscious recipe for a brown-butter frosting that was given to me by a lady who bakes for a local restaurant. I have only used it on cinnamon rolls but have seen similar recipes used for frosting cookies.

Melt and stir butter in a heavy pan over medium heat till golden brown.

Blend in sugar gradually. Add vanilla and hot water to make spreading consistency. Spread over warm rolls.

/CAKES

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