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Yield:
4
Ingredients:
Instructions:
Instructions: MAKES 4 SERVINGS VEGAN
In medium saucepan with tight-fitting lid, stir together rice, stock powder and water. Cover, bring to a boil, then lower heat and simmer until water is absorbed completely, about 45 minutes. To reheat refrigerated rice, put in the microwave 2 to 4 minutes in covered microwaveable dish. Makes 4 servings. Email this Recipe:
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