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Yield:
1
Ingredients:
Instructions:
Instructions: Here is the recipe you asked about, really I just threw in what I had in the veggie drawer ;-) You should probably double it, I just made enough for 2 lunches. [Diane]
Bring first ingred to a boil. Then add remaining ingreds, except for the peas. Simmer until the rice is cooked. Then add 2/3 c frozen peas and let stand until the peas are warmed. Email this Recipe:
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