Recipe for Brown Sugar Bread

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Yield:

6 Servings

Ingredients:

Amount	Ingredient
3/4 cup	Sugar
2 tbl	Butter or butter substitute
1 x	Egg, well beaten
3/4 cup	Milk
2 cup	Flour
2 tsp	Baking powder
1/4 tsp	Salt
	Cinnamon

Instructions:

Instructions: Cream sugar and 1 tablespoon butter, add egg. Add milk and mix well. Add flour which has been sifted, measured, and sifted with baking powder and salt. Pour into well-oiled pan and sprinkle with brown sugar. Sprinkle with cinnamon and dot with butter. Bake in hot oven (435 F) 25 minutes. 6 servings. Mrs. C.R. Crispin, Syracuse, NY.

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