Instructions: Preheat oven to 350 F. In a small mixing bowl, combine sugar, zest, butter, and cardamom. Stir together to form a paste. Spread 1/4 of mixture on each tortilla. Place 2 tortillas on a baking sheet and bake for 0 minutes until browned and bubbly. Remove to a rack to cool slightly. Cut each into 6 wedges.

Repeat with remaining tortillas.

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