|
Yield:
6
Ingredients:
Instructions:
Instructions: Gently toss sliced peaches, golden brown sugar, and fresh lemon juice in large bowl to blend. Let stand at room temperature until juices form, tossing occasionally, about 2 hours.
This recipe yields 6 servings. Comments: This recipe is an accompaniment for "Warm Peach Shortcakes With Bourbon-Brown Sugar Cream" (see recipe). Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|