Recipe for Brown Sugar-Spice Cookies 
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Yield:
8 Servings
Ingredients:
Amount Ingredient
1/2 cup Butter or margarine,
Softened
1 cup Firmly packed brown sugar
1 lrg Eggs
1/2 tsp Vanilla extract
1/2 cup All-purpose flour
1 tsp Baking powder
1 tsp Ground cinnamon
1 tsp Ground cloves
1 tsp Ground ginger
Instructions:
Instructions: PReheat oven to 375F.

Cream butter; beat in sugar. Add egg and vanilla; beat well.

Combine flour, baking powder, cinnamon, cloves and ginger. Add to butter mixture, blending well.

Using a pastry bag fitted with a large star tip, pipe stars onto ungreased cookie sheets. Top each with a candied cherry half.

Bake 8-10 minutes. Dough may be rolled into 1" balls. Top with cherry and bake as directed.

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