Instructions: Melt chocolate and butter over hot water. Cool. Beat eggs until foamy, then add sugar, 2 tablespoons at a time; beat until thickened (about 5 minutes on medium speed). Blend in chocolate. Add flour, baking powder, salt and cinnamon. Blend. Stir in vanilla and nuts. Drop by teaspoonful onto greased baking sheet. Bake in 350 oven until cookies feel set when lightly touched, about 8-10 minutes. Cool slightly.

Makes about 36 cookies.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.