Recipe for Brownies 2 
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Yield:
1
Ingredients:
Amount Ingredient
2 cup sugar
1/2 cup cocoa
1 cup Crisco
1 pch salt
4 x eggs
1/2 cup evaporated milk
1 cup flour
1/2 tsp vanilla
1 cup pecans
----------------- ICING ----------------
1 box powdered sugar
1 pch salt
3 tbl cocoa
Instructions:
Instructions: Cream first 4 ingredients together. Add remaining ingredients. Mix well.

Bake in greased and floured 9x13-inch pan at 350 degrees for 20-30 minutes until done.

ICING:
Mix together and add enough milk to bring to spreading consistency. Spread on hot brownies.

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