Instructions: Place flour, salt and egg in a bowl.

Mix well, slowly adding a little milk at a time until you have a smooth batter.

Mince all your meat and vegetables up together and mix into the batter.

Have oil hot in saucepan or camp oven, then spoon the mixture in.

Turn them when edges look lik crumpets that are bubbly.

Fry til golden brown.

Tip

Serve with bacon and eggs for a very filling meal

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.