Recipe for Bruschetta in a Classic Method

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Yield:

1 Servings

Ingredients:

Amount	Ingredient
2 lrg	Good quality bread, toasted
	Cut clove of peeled garlic
	About 1/2 cup very thinly sliced mushrooms, or roasted eggplant or chopped fresh tomatoes
	Extra virgin olive oil
	Salt and freshly ground black pepper

Instructions:

Instructions: Right after toasting, rub the bread with garlic and cover it with mushrooms. Drizzle with oil, season

with salt and pepper and garnish with parsley.

Yield: 2 servings

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