Instructions: Toast the bread slices on a baking sheet in the upper third of a preheated 500 degree oven for 4 minutes, or until they are golden. While the toasts are warm, brush both sides of the toasts with the oil and rub them with the garlic.

In a bowl combine the tomatoes, basil balsamic vinegar and salt and pepper to taste and top toasts with the mixture.

This recipe yields 4 servings.

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