Recipe for Brussel Sprout Oriental

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Yield:

6 servings

Ingredients:

Amount	Ingredient
2 lb	Brussel sprouts, washed
	Water, salted
1 tsp	Soy sauce
1/2 tsp	Seasoned salt
1 tbl	Butter (or marg.)

Instructions:

Instructions: Simmer brussel sprouts, covered, in a small amount of salted water for about 8 to 10 minutes or until tender; drain. Add other ingredients and heat. Serve hot.

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