Recipe for Bubble Bread2 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
2 doz frozen dinner rolls OR 2 Loaves frozen bread dough
1 pkt Regular butterscotch pudding mix
Cinnamon
1/2 cup Brown sugar
1/2 cup Butter, or margarine
Instructions:
Instructions: Grease angel food cake pan. Arrange one dozen dinner rolls in pan. Or, tear one loaf of thawed bread in bite sized pieces and arrange in pan. Sprinkle with half a package of pudding mix and some cinnamon. Add second layer and sprinkle remaining pudding mix. Heat brown sugar and butter to a boil. Pour over rolls. Sprinkle on nuts, if desired. Cover and let rise overnight at room temp. Bake at 350 for 30 mins. Let stand 5 mins. Invert.

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