Recipe for Buckwheat Applesauce 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1 pkt (5/16-oz) yeast
1 cup Unbleached flour
3/4 cup Bread flour
1/4 cup Buckwheat flour
1/2 cup Applesauce
1 tsp Salt
1 tbl Vegetable oil
Instructions:
Instructions: SERVE WITH FRUIT AND CHEESE FOR A LIGHT LUNCH Put the ingredients, in the order given into the bread pan, select WHITE bread, and push Start.

NOTE: This hearty bread has a coarse crumb and slightly sweet flavor. Its wonderful toasted, for a real stick-to-the ribs breakfast. Serve with fruit and cheese for a light lunch.

Makes 1 loaf, 8 slices.

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