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Yield:
4 Servings
Ingredients:
Instructions:
Instructions: To make burgers: Shape beef into 4 burgers. Sprinkle peppercorns and red pepper on both sides of burgers.
Coat a nonstick skillet with nonstick spray; warm over high heat. Add burgers and sear them on both sides. Reduce heat to medium and cook for 10 minutes. To cook beans: Add beans to skillet. Cook until hot, about 4 minutes. To assemble sandwiches: Place burgers in rolls, and top each with beans. Cooks quick tip To crush peppercorns: Place them between two sheets of waxed paper so they dont skitter all over the counter. Then mash them with the bottom of a heavy skillet. NOTES : (Links: Dinner rolls, wheat to Kaisers) Email this Recipe:
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