Instructions: Place tenderloin in a zippy bag. Combine remaining ingredients in blender.

Pour over the meat and seal bag. Marinate in fridge for 4 to 5 hours. After marination is done, preheat oven to 325 degrees. Remove the meat and marinade and bake for 35-45 mins. Make sure the meat on the inside reaches 155 degrees. Serve w/ rolls.

Yields 8 -10 servings.

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