Recipe for Burger Buns

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Yield:

Ingredients:

Amount	Ingredient
2 lb	hamburger
1 cup	chopped onion
2 tsp	butter
2 tsp	salt
1/2 tsp	pepper
1 cup	ketchup
1/2 cup	water
2 tsp	sugar
2 tsp	vinegar
2 tsp	Worcestershire
2 tsp	prepared mustard

Instructions:

Instructions: Brown meat. Cook onion, butter, salt and pepper and add to meat.

In a mixing bowl, mix the , ketchup, water, sugar, vinegar, Worcestershire and. prepared mustard. Add to meat.

Then add 1 can chicken gumbo soup (undiluted). (optional)

Cook 15 minutes, stirring often. Serve on toasted buns.

Freezes well.

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