Recipe for Burnt Sugar Candy 
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Yield:
40 Servings
Ingredients:
Amount Ingredient
1 cup Evaporated milk
1/2 x Butter
3 cup Sugar
1 tsp Vanilla
Instructions:
Instructions: Mix milk, butter and 2 cups sugar in saucepan, heating to boiling point.

Melt 1 cup sugar in saucepan stirring constantly. Cook to soft ball stage.

Add vanilla and nuts; beat until very firm. Pour into buttered 9- inch square pan.

Yield: 40 pieces.

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