Recipe for Butter Ginger Sauce for Pasta

Site Search Engine - Search Over 300,000 Recipes

Yield:

Ingredients:

Amount	Ingredient
1/2 cup	Butter
3 tsp	Grated fresh giner
4 x	Garlic cloves finely chopped
1/2 tsp	Hot red pepper flakes
1 tsp	Dried basil
4 x	Whole gr onions finely chop
1 x	Fresh black pepper

Instructions:

Instructions: Melt butter in a medium skillet. Add everything except cheese and cook until garlic is tender, about 4 minutes. Combine hot pasta, toss with cheese and serve.

Makes 4 servings. Pasta suggestions: 3/4 lb Capellini, spaghettini or linguine.

Email this Recipe:

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.


Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:

... Butter Gains New Popularity Renewed Appetite and Holiday Baking Put Squeeze on Price :: Butter Glazed Summer Vegetables ...