Recipe for Butter Gooie 
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Yield:
8 Servings
Ingredients:
Amount Ingredient
1 pkt Yellow cake mix
1 x Egg
1 stk butter, melted
1 pkt (8-oz) cream cheese
2 x Eggs
Instructions:
Instructions: Mix together cake mix, 1 egg & butter. Spread in a 9x13-inch glass pyrex dish. Then mix together cream cheese, 2 eggs & powdered sugar & pour over cake mixture. Bake uncovered at 325 for 45 minutes.

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