Recipe for Butter Roll 
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Yield:
1
Ingredients:
Amount Ingredient
1 cup plain flour
1/4 cup shortening
1/2 tsp salt
1/3 cup milk
1/2 stk butter
3/4 cup sugar
1 tsp cinnamon
2 cup milk
Instructions:
Instructions: Make dough, using flour, 1/4 cup shortening, 1/2 teaspoon salt and 1/3 cup milk. Roll out dough, about 1/4 inch thick. Chip butter on rolled out dough.

Roll up like jelly roll. Slice into slices about 1 1/2 inches apart. Stand each slice on end in a casserole dish. Mix 3/4 cup sugar, 1 T cinnamon, 2 cups milk and vanilla; pour over slices. Bake at 350 degrees until lightly brown.

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