Instructions: Combine 3/4 cup flour, brown sugar and margarine. Mix until crumbly. Pat into an ungreased 9"x9" pan. Bake at 350 degrees 12-15 mins. until lightly browned. Beat eggs, add sugar, syrup, salt, vanilla, 1/4 flour and raisins.

Pour over crust in pan. Bake at 350 degrees for 30 mins. Cool before cutting. Freezes well.

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