Instructions: Have all cold ingredients at room temperature. Preheat oven to 350 degrees.

Bundt pan, greased and floured

Combine dry ingredients and sift into bowl. Beat butter and sugar in mixing bowl until smooth and creamy. Add eggs, all at once and beat until mixture is light and fluffy. Add dry mixture alternately with buttermilk just until mixed. Stir in lemon extract and rind.

Pour into bundt pan and bake 1 - 1-1/4 hrs or until tester comes out clean.

DO NOT OVERBAKE. Enjoy with a steaming cup of coffee. QE 1

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