Instructions: Method:
1. In a large bowl, cream butter or margarine until light and fluffy. Gradually add sugar, and beat well. Add eggs and beat well.

2. Add flour, buttermilk, and vanilla; beat until smooth.

3. Pour filling into pie shell, and bake at 400 degrees F (205 degrees C) for 5 minutes. Reduce heat to 350 degrees F (175 degrees C); bake for an additional 45 minutes, or until set.

4. Cool at room temperature, then chill. When serving, drizzle indiviual servings of pie with molasses for that unbeatable combination of flavors!

Makes 1 nine inch pie

This is a good pie for BBQs or picnics. Someones always asking me what is in this pie.

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