Recipe for Buttermilk Salad 
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Yield:
1
Ingredients:
Amount Ingredient
1 can crushed pineapple, (20 oz.)
1 lrg box orange Jell-O
3/4 cup buttermilk
Instructions:
Instructions: Bring pineapple juice to a boil. Add Jell-O and remove from heat. Cool in refrigerator until it starts to thicken. Then add buttermilk; mix well.

Fold in Cool Whip. May add nuts if you choose.

Ada Mae Hickman

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