Instructions: 1. In a mixing bowl, cream butter and sugar. Beat in eggs, milk, and vanilla. Stir in squash (mixture will be thin).

2. Pour into a greases 11x7x2" baking dish. Bake uncovered, at 350 degrees for 45 minutes or until almost set.

3. Combine topping ingredients; sprinkle over casserole. Return to oven for 5-10 minutes or until bubbly.

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