Recipe for Butterscotch Pie 1 
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Yield:
1
Ingredients:
Amount Ingredient
5 tbl flour
1 cup light brown sugar
3 tbl butter
1 tsp vanilla
1/4 cup milk
Instructions:
Instructions: Combine flour, sugar, butter and blend. Add milk and cook in double boiler until thickened, stirring constantly. Add vanilla and pour gradually over well-beaten egg yolks, stirring vigorously. Pour in baked shell. Serve with whipped cream.

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