Instructions: Bring the water to a boil, add the salt and tapioca, cook for 15 minutes.

Add the brown sugar. Cook till done (Stir often). Mix together the eggs, milk and sugar and add to the tapioca mixture. Cook until it bubbles.

Brown the butter and add vanilla, mix into the tapioca mixture. Cool and add whipped cream, bananas, and diced candy bar if desired.

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