Recipe for Butterscotch Walnut Bread

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Yield:

Ingredients:

Amount	Ingredient
2 x	eggs
2 cup	milk
1/4 tsp	baking soda
1 cup	walnut meats chopped
2 cup	dark-brown sugar packed
4 cup	all-purpose flour
1 tsp	baking powder

Instructions:

Instructions: Beat the eggs well. Mix together ingredients in order given (sift flour before measuring).

Pour into 2 greased and floured 8 1/2-by-4 1/2-inch loaf pans.

Bake at 350 degrees for 1 hour or until golden and tests done.

Makes 24 servings or 12 slices.

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