|
Yield:
48 Servings
Ingredients:
Instructions:
Instructions: * Prepare Basic Holiday Cookie dough, with the following changes: substitute 2/3 cup packed dark-brown sugar for all the granulated sugar; stir 1/2 cup finely chopped pcans into dough. Shape the dough into two 11" rolls. Wrap in plastic and refrigerate until well chilled. Cut into 1/4" slices. Place on baking sheets. Bake in 350 F. oven for 10-12 minutes. Cool on wire racks.
Makes 4 dozen cookies. NOTES : (#) All cookies made with the Basic Holiday Cookies mix are marked Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|