Instructions: I make these every Christmas and since I moved last year, my boyfriend is making me make them year round (they are one of his favorites)..One questons first..how many (in cups) chocolate chips would I need to make one square of chocolate? My boyfriend doesnt like semi-sweet and that is what I always used, (he likes milk chocolate), but I cant find milk chocolate baking bars anywhere here, so I am using chocolate chips. Any ideas on how much chocolate chips I would need to use?

Mix together. Divide into 2 parts. To the first part, add 1 square of melted chocolate and 1/4 cup nuts. Put this into the bottom of a 13x9 pan.

Then cover with whole graham crackers. To the remaining batter, add 3/4 cup chocolate chips. Spoon on top of crackers. Smooth out evenly and bake at 375 for 25 minutes. Frost with chocolate or caramel frosting.

Frosting: Bring to a boil in saucepan, then remove from heat. Add 1/3 cup chocolate chips, if desired. Beat until thick and smooth. Cut into 3 dozen squares.

*Note:For the nuts, I normally use peanuts, but this past Christmas I made it with cashews and right now I am using hazelnuts, so you can pick what you would like and try different nuts. Let me know how it turns out and how you like it!

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.