Recipe for Cabbage Meat and Rice Casserole

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Yield:

4 Servings

Ingredients:

Amount	Ingredient
1 can	Stewed tomatoes
1 can	Tomato sauce
1/2 cup	Raw rice, (1 1/2 to 2)
1 lb	Ground meat
1 sm	Head cabbage
1 sm	Onion
1/2 x	Bell pepper
1 cup	Water, (1 to 1/2)

Instructions:

Instructions: Mix all ingredients together. Put in a large pan. Cover and bake at 350 degrees for about 2 hours.

Suggested Wine: Cabernet Sauvignon

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