Recipe for Cabbage Stew 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1 head cabbaage, coarsely chopped
3 x Or 4 large carrots, sliced
2 x Or 3 potatoes, cubed one onion, chopped
2 x Or 5 cloves garlic
1/2 cup White wine and 1/2 cup water, or all water or all veggie broth
Instructions:
Instructions: Put all in large dutch oven, cover and bring to a boil, lower heat and simmer for about 30 minutes, till all is tender. Optional, add mushrooms, zuchinni or whatever you like.

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