Recipe for Cabbage Supper

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Yield:

6 ]ervings

Ingredients:

Amount	Ingredient
1 lb	Smoked sausage, sliced
1 lrg	Onion, chopped
3 x	Ribs celery, cut into 1 inch
	Pieces
1 med	Cabbage, coarsely chopped
3 lrg	Tomatoes, peeled and
	Quartered
1 tsp	Worcestershire sauce
1/4 tsp	Seasoning blend
1/4 tsp	Salt
1/8 tsp	Pepper
1/4 tsp	Hot sauce
4 slc	bacon, cooked and

Instructions:

Instructions: Cook sausage, onion and celery in a large dutch oven until sausage is browned. Drain. Add cabbage. Cover and cvook over low heat 20 minutes. Add tomatoes and next 5 ingredients, tossing gently; cook 3 minutes. Sprinkle with crumbled bacon.

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