Recipe for Cabbage with Caraway 
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Yield:
6
Ingredients:
Amount Ingredient
9/10 kg savoy cabbage
2 tbl oil
40 gm butter
1 clv garlic crushed
1 tbl caraway seeds
Instructions:
Instructions: Shred the cabbage.

Heat the oil and butter in a large pan add the garlic and cook for 1 minute.

Add the cabbage and cook gently covered for 15 minutes stirring occasionally.

Stir in the caraway seeds and cook for 5 minutes.

Season to taste and serve immediately.

Serves 6

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