Recipe for Cafe Au Creme Quebec 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1/2 lb Marshmallows (small ones preferred)
1/2 cup Boiling strong coffee
Instructions:
Instructions: Pour coffee over marshmallows and stir until dissolved. Whip cream quite stiff and fold into marshmallow mixture. Pour into individual bowls. Chill.

Garnish with additional whipped cream.

Serves 6.

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