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Yield:
1 Servings
Ingredients:
| 2 lb |
Ground beef |
| 2 lb |
Ground pork |
| 4 cup |
Cooked rice |
| 4 lrg |
Onions, minced |
| 10 x |
Cloves garlic, minced (up to 25) |
| 6 sm |
Hot Chile Peppers, (Serrano, Etc), minced |
| 2 stalk |
celery,minced |
| 1 lrg |
Sweet red pepper, minced |
| 1 lrg |
Sweet green pepper, minced |
| 2 med |
Leeks, minced |
| 6 x |
Green onions, minced |
| 1 cup |
Minced parsley |
| 1/3 cup |
Minced cilantro |
| 1 tsp |
Red pepper flakes |
| 1 tsp |
Black pepper |
| 2 tbl |
Sugar |
| 1/4 tsp |
Thyme |
| 1/4 tsp |
Sage |
| 1/4 tsp |
Rosemary |
Instructions:
Instructions: Mix thoroughly. Stuff into casings.
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