Recipe for Cajun Pound Cake 
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Yield:
8 Slices
Ingredients:
Amount Ingredient
1 pkt Devils food cake mix
1 pkt Instant chocolate pudding
4 x Eggs
1/2 cup Oil
1 tsp Cinnamon
3 tbl Rum -=OR=- brandy extract
1 cup Water
1 cup Chocolate chips
----------------- CAJUN POUND CAKE GLAZE ----------------
2 tbl Cocoa
5 tsp Water
1 tbl Margarine
1 tbl Corn syrup
Instructions:
Instructions: Preheat oven to 350 . Combine all ingredients. Pour into greased, floured 10" tube pan. Bake 45-50 minutes. Do not remove from pan until ready to glaze.

Cajun Pound Cake Glaze: Cook all ingredients except the sugar until the margarine is melted. Add the sugar and glaze the cake.

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