Instructions: * (I will use 3.5 next time because I like thicker soup.)

** (I used Prices seafood seasoning that had the word Magic on the label)

*** (I bought already peeled and cooked for saving time)

Combine first 5 ingredients in a pot. Bring to boil and simmer for 10 minutes (or until potatoes are done). Add corn and bring to boil for 2 minutes. Add shrimp and cook until heated. Serve with Spinach and Orange salad, and Rye bread.

Took less than 30 minutes to serve dinner. YEAH!!!

NOTES : It was so easy and so good.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.