Recipe for Cajun Succotash with Chicken 
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Yield:
4
Ingredients:
Amount Ingredient
Heavy duty aluminum Foil
4 x boneless skinless chicken breasts cut thin strips
1 can lima beans - (8 1/2 oz) drained, rinsed
1 pkt frozen whole kernel corn - (10 oz) thawed
1 can diced tomatoes with
garlic and onion - (14 1/2 oz) drained
1 pkt frozen sliced okra - (10 oz) thawed
2 x garlic cloves pressed
Instructions:
Instructions: Preheat oven to 450 degrees. Tear off 4 (12- by 18-inch) foil sheets.

Stir together chicken and remaining ingredients. Place one-fourth of mixture in center of each foil sheet.

Bring up 2 sides of each foil sheet, and double fold with about 1-inch-wide folds. Double fold each end to form a packet, leaving room for heat circulation inside packet.

Place on a baking sheet. Bake at 450 degrees for 20 to 22 minutes. Open foil packets carefully, allowing steam to escape.

This recipe yields 4 servings.

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