Recipe for Cake Brownies 
All Recipes
Site Search Engine - Search Over 300,000 Recipes
Site Search Engine for Recipes

Yield:
100 Servings
Ingredients:
Amount Ingredient
28 x EGGS SHELL
3/4 lb FLOUR GEN PURPOSE 10LB
1/2 lb NUTS MIX SHELL #10
2/3 cup SYRUP, IMIT MAPLE, #10
1/2 lb SUGAR, GRANULATED 10 LB
3/4 lb SHORTENING, 3LB
7 tsp BAKING POWDER
3 tbl IMITATION VANILLA
1 tbl SALT TABLE 5LB
Instructions:
Instructions: PAN: 18 BY 26-INCH SHEET PAN TEMPERATURE: 350 F. OVEN

1. SIFT TOGETHER FLOUR, COCOA, AND BAKING POWDER FROM STEP 1; SET ASIDE. CREAM SUGAR AND SALT FROM STEP 1 TOGETHER WITH SHORTENING AND VANILLA AT LOW SPEED UNTIL LIGHT AND FLUFFY. ADD EGGS AND SYRUP FROM STEP 2; BEAT AT MEDIUM SPEED 2 MINUTES, OR UNTIL LIGHT AND FLUFFY.

ADD FLOUR, COCOA, AND BAKING POWDER; MIX ONLY UNTIL BLENDED.

2. FOLD NUTS INTO BATTER.

3. SPREAD 9 LB OF BATTER INTO EACH GREASED PAN.

4. BAKE 20 TO 25 MINUTES OR UNTIL DONE. DO NOT OVERBAKE.

5. COOL; CUT 6 BY 9.

SERVING SIZE: 1 BROWNIE

Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.

Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:
  ... Cake Brownies   ::   Cake Brownies (2 Points)   ...