Instructions: Preheat oven to 325F degrees. (Or crockpot it) Combine all the beans save liquids.

Fry the bacon, remove excess fat and add the onions to cook briefly.

Then add the brown sugar salt dry mustard garlic vinegar ketchup.

Cook 5 minutes and pour over beans. Add enough reserved bean liquid to barely cover beans. Bake uncovered 1 1/2 hours adding additional liquid if beans become too dry.

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