Recipe for California King Salmon Quiche

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Yield:

Ingredients:

Amount	Ingredient
1 cup	salmon cooked and flaked
1 x	pie crust (9-inch pie pan)
3 lrg	potatoes thinly sliced
2 x	eggs (or 3 egg whites or equivalent, Eggbeaters, etc.)
1/2 cup	nonfat milk
1 cup	nonfat cottage cheese
2 tbl	dill (preferably fresh) chopped

Instructions:

Instructions: Layer potato slices in pie crust, then add flaked salmon. Mix remaining ingredients in mixing bowl and pour carefully over pie. Bake at 325 degrees F for 25-30 minutes, or until knife blade comes out clean. Serve at room temperature or chilled.

Suggested Wine: Chardonnay

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