Recipe for California Shrimp Croissants

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Yield:

2 Servings

Ingredients:

Amount	Ingredient
	INGREDIENTS ----------------
2 cup	Chopped cooked shrimp (about 10 oz)
2 med	Oranges, peeled and sectioned
1/2 cup	Seedless grape halves
1/3 cup	Thinly sliced red onion
1/3 cup	Lemon juice
1/4 cup	Orange juice
2 tbl	Vegetable oil
2 tsp	Dijon-style mustard
1/2 tsp	Sugar
1 tsp	Grated orange rind
2/3 cup	Alfalfa sprouts
1/4 cup	Slivered almonds, toasted

Instructions:

Instructions: In medium bowl, combine all ingredients except sprouts, almonds, and croissants; mix well. Cover; marinate in refrigerator 1 hour. Drain; add sprouts and almonds. Serve on croissant halves. Refrigerate leftovers.

Serves 2.

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