Recipe for California-Style Salmon

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Yield:

4 Servings

Ingredients:

Amount	Ingredient
4 x	8-10 Oz Salmon Steaks
1 cup	Ripe Olives, chopped
1/2 cup	Chopped Tomatoes
1/4 cup	Chopped Onion
1 tbl	Vegetable Oil
1 tbl	Fresh Cilantro, minced

Instructions:

Instructions: Grill salmon being careful to not overcook. Meanwhile, in a medium bowl, combine olivesm tomato, onion cilantro, oil and garlic. Mix well. Garnish with cilantro if desired.

Serves 4.

Serving Ideas : Serve salmon with salad.

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